Soto is a traditional Indonesian soup mainly composed of broth, meat and vegetables. While Madura is a small Island east of Java Island in Indonesia, the origin of this dish.
Content:
- 1 Pack of Egg (1 Piece), Beef and Tripe (200 gram)
- 1 Pack of Soup
- 1 Pack of Coriander and Chilli
- 1 Container of Fried Shallots
Instructions:
- Combine Beef, Tripe and Eggs with Soup on a bowl
- Microwave Soup combined for 5 min
- Garnish to your liking (Coriander, Fried Shallots, Chilli)
